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Gli svizzeri spendono sempre meno in ristoranti e alberghi. Nel 2013 per pasti e bibite sono stati spesi in totale 23 miliardi di franchi, 630 milioni (2,6%) in meno rispetto al 2012. Per Gastrosuisse la cause di questa tendenza è la cattiva situazione economica. Le due iniziative contro l'immigrazione e quella per salari minimi potrebbero peggiorare le cose.
La ristorazione tradizionale è la più sotto pressione: molti piccoli ristoranti rurali fanno fatica a trovare qualcuno che li rilevi e rischiano di scomparire, ha detto Klaus Künzi,
presidente di GastroSuisse, alla conferenza stampa annuale dell'organizzazione a Berna. L'iniziativa contro l'immigrazione di massa potrebbe provocare "danni devastanti" ha aggiunto ricordando che il 44% del personale impiegato è costituito da stranieri. L'organizzazione chiede quindi contingenti flessibili che rispettino la situazione attuale e poca burocrazia.
Altre due iniziative preoccupano il settore alberghiero e della ristorazione: Ecopop, che chiede di limitare l'immigrazione allo 0,2% l'anno, e l'iniziativa per salari minimi.
ats/joe.p.
Gallery video - Svizzeri, meno spesa al ristorante
Gallery audio - Svizzeri, meno spesa al ristorante
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Il servizio di Mattia Serena
RSI Info 23.04.2014, 14:38
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